2008 Bed and Breakfast Tariff
5 Junior Suites |
Low Season Nov to Mar |
High Season Apr to Oct |
|---|---|---|
Ground floor (per room per night including breakfast) |
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| Bedroom 1 with bath, walk-in shower, separate WC and terrace | 95 | 110 |
| Bedroom 2 with bath, walk-in shower, separate WC and terrace | 95 | 110 |
First floor (per room per night including breakfast) |
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| Bedroom 3 with bath and hand shower, separate WC and air conditioning | 85 | 95 |
| Bedroom 4 with bath and hand shower, separate WC and air conditioning | 85 | 95 |
| Bedroom 5 with bath and hand shower, WC and air conditioning | 85 | 95 |
Single occupancy reduction (per night) |
10 | 10 |
Infant's Cot* (per night)Regret no pets. |
20 | 20 |
Table d’hote tariff (by prior arrangement) |
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Lunch (per person)This will consist of a main course or salad of the day (and this may be a barbecue in the summer) a dessert or cheese and includes 35cl of house wine and water |
19 | 19 |
Dinner (per person)Dinner will be 3 or 4 courses; entrée, main course, dessert and/or cheese. It includes a bottle of house wine, water and coffee (If 3 courses 30) |
39 | 39 |
A wine list is available. |
* Children:
Outside school holidays we give priority to bookings for those without children aged 2 – 12 years old.
If you wish to book and would prefer a period without any children here, even within school holidays, please enquire at the time of booking.

